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Beef Brawn
Flavored with salt, black pepper, chili pepper, and lemon, experience a delightful kick with every bite. Present the salami on a serving tray alongside an assortment of cheese and olives, or create a cold sandwich with it, or you could even use it as a topping for your pizza or pasta – there are truly countless ways to relish this meat.
Beef Sausages
Flavored with salt, black pepper, chili pepper, and lemon, experience a burst of spice in every mouthful. Present the salami on a serving dish alongside a variety of cheeses and olives, or use it to create a cold sandwich, or you could even add it as a topping for your pizza or pasta – there are truly numerous ways to savor this meat.
Beef Ham
Infused with salt, black pepper, chili pepper, and lemon, every bite delivers a kick of spice. Present the salami on a serving plate alongside an assortment of cheese and olives, or create a cold sandwich using it; you can also use it as a topping for your pizza or pasta—there are truly countless ways to savor this meat.
Beef Macon
Macon is made in a way akin to bacon, where the meat is either dry cured using significant amounts of salt or wet cured in brine and subsequently smoked. Present the salami on a tray accompanied by a selection of cheese and olives, or prepare a cold sandwich with it, or even use it as a topping for your pizza or pasta—there are truly numerous ways to savor this meat.
